Rosée Tomato Sauce

  • Description
  • Ingredients
  • Nutrition

This rosée sauce focuses on purity and flavour. With a smooth, creamy texture and bright tomato taste, it keeps the ingredient list clean while bringing warmth and depth to everyday pasta dishes.

 


Made in Italy with 100% Italian tomatoes

NO GLUTEN

NO ADDED WATER

NO PRESERVATIVES

Tomato Pulp, Tomato cubes, Cream, Tomato paste, extra virgin olive oil, salt, garlic, basil.


Allergens: Milk May Contain: Peanuts.

Per 1/2 cup (125 mL)
Calories: 110

Fat: 6 g (8% DV)
Saturated: 3 g (15% DV)
Trans: 0 g

Carbohydrate: 11 g (4% DV)
Fibre: 1 g (4% DV)
Sugars: 7 g

Protein: 3 g (7% DV)
Cholesterol: 6 mg
Sodium: 280 mg (12% DV)

Potassium: 550 mg (16% DV)
Calcium: 50 mg (6% DV)
Iron: 1 mg (10% DV)

From Chef Danny Smiles —

“This one took real care to get right. Balanced, smooth, and made with one of the cleanest ingredient lists we have. Simple, done properly.”

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Recipes

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