


Basilico Tomato Sauce
- Description
- Ingredients
- Nutrition
Pure and classic, this sauce is made with Italian tomatoes, fresh basil, olive oil, and sea salt. Its bright, herbaceous flavour makes it a go-to for a fresh and delicious family-friendly feast.
Made in Italy with 100% Italian tomatoes
NO GLUTEN
NO ADDED WATER
NO PERSERVATIVES
Tomato pulp, Tomato cubes, Tomato paste, Extra virgin olive oil, Salt, Garlic, Basil, Citric acid (acidifier).
May contain: Milk, Shell fish.
Per 1/2 cup (125 mL)
Calories: 45
Fat: 2.5 g (3% DV)
Saturated: 0.4 g (2% DV)
Trans: 0 g
Carbohydrate: 6 g (2% DV)
Fibre: 2 g (7% DV)
Sugars: 2 g
Protein: 0.3 g
Cholesterol: 0 mg
Sodium: 480 mg (21% DV)
Potassium: 650 mg (19% DV)
Calcium: 40 mg (3% DV)
Iron: 0.5 mg (3% DV)
From Chef Danny Smiles —
“This is our classic Italian Sunday sauce—simple, comforting, and perfect on any pasta shape, short or long.”